Make your own Ranch Dip Powder!

I first discovered Ranch dressing at Subway. It was an optional sauce you could add to your sandwich at the end of the production line and as soon as I tried it – I loved it’s garlicky goodness! For a really long time it wasn’t available in stores here in the UK – in America…

Risotto alla Milanese

Risotto has got to be one of the ultimate comfort food. It’s cheesey, creamy, oozy and has a deliciously comforting velvety texture. Risotto alla Milanese translates as risotto with saffron – and ingredient I’ve not had much time to use as a student! But I finally got my hands on some this week and this…

Sausage Meat Bolognaise

As much as I enjoy the twinkly, magical atmosphere, Winter makes me feel lousy. Now I don’t know whether it’s the lack of sunlight or the fact that its cold all the time – but sometimes I would just like to tuck up in bed and hibernate until the world wakes up again in Spring!…

20 Albany Street – Edinburgh *Honeymoon*

              The last few posts I’ve been talking about the beautiful places we ate out in Edinburgh. But how could I neglect to mention the stylish boutique hotel where we stayed! 20 Albany Street was described as a “a luxury boutique bed and breakfast in the heart of Edinburgh’s…

Saigon Saigon – Edinburgh *Honeymoon*

Josh and I love Chinese food! Being long distance, trips to meet at our half-way point in London’s China Town for dim sum or a meal were quite common when we first started dating. So what kind of honeymoon would it be if we didn’t seek out a yummy Chinese restaurant! This came in the…

Coast to Coast – Edinburgh *Honeymoon*

Eating out in Edinburgh was such a fun experience. We got to try several independent places with their cozy or fine dining atmospheres, but as it was our honeymoon, we also went to places that we’d seen before and wanted to try! One such place was Coast to Coast. (Coast to Coast will be referred…